The wedding lunch or dinner is usually a solemn event, which must suit to the couple’s desires and their guests, number of guests and the planned way of service.

In our offer we have many ceremonial menus, which can be adjusted according to the requests, for details contact to info@hotel-tartini-piran.com

»Hot«  2009 wedding menu:

• Shrimps garnished with sesame and chives served with grilled courgettes
• Cream of garlic soup with crouton and parsley pesto
• Polenta with squid, olives and cherry tomatoes
• Sea-bass fillet
• Potatoes with season’s vegetables from the oven
• Creme brullee with fresh strawberries
• or Wedding cake with supplement

Many times the couples decide to have in our hotel only the wedding ceremony and a small treating, while the festivities are organised on other location. Even in such a case we are happy to comply to their requests. We usually prepare a champagne and strawberries or various fresh fruits, finger-food or cocktail treating.